Description
Salvana Provenzal Infused Himalayan Salt blends the purity of Himalayan pink salt with a classic combination of dehydrated garlic, basil, and parsley, inspired by the herb-forward flavors of southern France. It’s a versatile everyday seasoning that brings savory, aromatic depth to meats, pasta, roasted vegetables, soups, and homemade breads.
Comes in a resealable doypack, 14oz (400g), designed to keep the product fresh and easy to use every day in the kitchen.
Key points:
- Himalayan salt infused with dehydrated garlic, basil, and parsley
- Resealable doypack, 14oz (400g)
- Great for meats, pasta, roasted vegetables, soups, and breads
- Classic herb blend inspired by Provencal cooking





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